Study finding persistent chemical in European wines raises doubts and concerns
A report by the Pesticides Action Network (PAN Europe) and other NGOs that uncovered high concentrations of a forever chemical in wines from across the EU – including organic – is sparking debate about the causes of contamination and restrictions on the substance. The report found some wines had trifluoroacetic acid (TFA) levels 100 times Read more about Study finding persistent chemical in European wines raises doubts and concerns[…]